Restaurant - Benimar ll

Quality Home Cooked Food

Starters

Homemade Soup of the Day €4.25
Freshly made soup served with fresh crusty bread

Mussels in Cream and Parsley €6.95
Steamed mussels in a rich white wine cream and parsley sauce, served with garlic bread

Melon and Serrano with Orange €5.25
Thinly sliced melon, orange and Serrano ham with raspberry coulis

Goats Cheese & Tomato Tartlet (V) €5.95
Goat’s cheese in a puff pastry tart topped with tomato and drizzled with a balsamic vinegar reduction. Served on a mixed leaf salad.

Spicy King Prawns €6.25
Whole spicy king prawns marinated in chilli, ginger and garlic.
Served with a salad garnish.

Stuffed Mushrooms €5.95
Mushrooms filled with sautéed onion, bacon and herbs
topped with melted cheese

Cajun Chicken Chorizo Skewers €5.95
Succulent pieces of chicken and chorizo on a skewer.
Served with a mint yoghurt dip

Main Courses

Slow Cooked Lamb Shank €14.95
A slow braised shank of lamb flavoured with ginger and apple served with mashed potato and a Redcurrant and Cranberry jus

Homemade Pie of the Day €9.95
Traditional homemade short-crust pastry pie with a succulent filling

Best Dressed Chicken €12.95
Chicken breast slowly braised in a whisky, basil, mushroom
and cream sauce. Topped with bacon and cheese

Chicken in the Heather €12.95
A breast of chicken oven baked in a honey and
wholegrain mustard dressing.

Butternut Squash, Lentil and Spicy Coconut Curry €9.95 (V)
A refreshing mix of squash and lentil in a creamy coconut curry.
Served with fragrant basmati rice and nann bread

Pan Fried Medallions of Pork Loin €10.95
Pan fried medallions of pork loin served with apple on a bed of stir fry vegetables accompanied by a sauce of your choice

Rump Steak €13.95
Premium quality steak cooked to your liking and served with sautéed mushrooms, onion rings and hand cut chips.
Accompanied by a sauce of your choice

Chef’s Sauces

Cracked Black Pepper
Blue Cheese
Creamy Wholegrain Mustard

Pasta Dishes

Spicy Chicken Pasta €10.95
Tender strips of chicken with a spicy tomato sauce,
served over penne pasta and topped with black olives

Lasagne €9.95
Layers of pasta, delicious bolognaise sauce and béchamel.
Topped with cheddar cheese and oregano


Spinach & Ricotta Cannelloni in Tomato Sauce €9.95 (V)
Oven baked pasta tubes filled with spinach, ricotta covered with our homemade tomato sauce
Fish Dishes

Poached Salmon Fillet with Prawns and Mussels€12.95
Fillet salmon poached in white wine, prawns and mussels,
then topped with lemon and dill butter

Oven Baked Dorado €11.95
A whole dorado stuffed with mediterranean vegetables and
baked in the oven. Served with sweet chilli sauce

Pan Fried Swordfish €12.95
Pan fried swordfish flavoured withl, chilli, garlic and coriander.
Served with noodles

All Main Courses served with our potato dish of the day and freshly cooked seasonal vegetables (unless otherwise stated).

All items marked with a (V) are suitable for vegetarians

SIDE ORDERS

Homemade Onion Rings

Sautéed Mushrooms

Hand Cut Chipped Potatoes

Garlic Bread

Chefs Salad

€1.95

CHILDREN’S MENU

€5.75

Homemade Beef Burger.

Chicken Goujins

2 Pork Sausage

Penne Pasta in a roasted tomato sauce
served with garlic bread.

Served with a choice of Chips or Potato of the day. Vegetables or salad.

Traditional Afternoon Teas

Our Next fabulous afternoon Tea is on the 19th October.
Please phone for a reservation as spaces are limited